Special orders may incur additional charge. Please check with server.

Appetizers

1. Crab Rangoon
Crab, cream cheese filling

2. Egg Roll
Shredded chicken filling

3. Lemon Chicken
Chicken dipped in a lemon batter lightly fried (5-7)

4. Crispy Shrimp

5. Crispy Vegetable Roll
 Vegetable filling

       6a. Grilled Pot Stickers (5) 
 Fresh dumplings made with chicken and vegetable fillings. (5)

       6b. Steamed Pot Stickers 
 Fresh dumplings made with chicken and vegetable fillings.    

7. Crispy Calamari 
Squid lightly battered and deep fried

       8a  Assorted Appetizer Platter (for 2)
 Egg Roll (1) Grilled Pot Stickers (2), Shrimp (2), calamari, and Crab Rangoon (2)

       8b  Assorted Appetizer Platter (for 4)
 Egg Roll (2) Grilled Pot Stickers (4), Shrimp (4), calamari, and Crab Rangoon (4)

         9.   Vegetable Tempura 
 Fresh vegetables lightly battered and fried

Soup

      10.  Egg Drop Soup with Cream Corn

  *11.  Hot and Sour Soup
Spicy broth with shredded pork, tofu, bamboo shoots and wood mushrooms

12.  Wonton Soup 
Chicken filled dumplings simmered in broth       

13.  Jade with Bamboo Soup (Serves 2-3) 
Spinach and bamboo simmered in broth 

14.  Three Delicacies Sizzling Rice (Serves 2-3) 
Shrimp, scallions, chicken and vegetables

15.  Shrimp Sizzling Rice (Serves 2-3)
Shrimp and vegetables in a tomato broth with crispy rice     

16.  Chicken Sizzling Rice (Serves 2-3)
Chicken and vegetables with crispy rice

17.  Seafood Soup (Serves 2-3) 
Shrimp, scallops, fish, crab and vegetables with egg white broth 

Side Order
 Side Lo-Mein
Egg Fried R ice 
 Small Vegetables 
 Extra Sauce
 White Rice 
 Crispy Noodle

Beef

  *18. Hunan Beef
Beef, broccoli, mushroom and baby corn in red pepper sauce.

19. Oyster Beef 
Beef sautéed in an oyster flavored sauce with broccoli, peapods and mushrooms.

  *20.  Fragrant Beef
Beef, green peppers, onions, wood mushrooms, water chestnuts and carrots.

  *21.  Singapore Beef 
 Beef and assorted vegetables in spicy barbeque sauce

  *22.  Governor’s Beef 
 Beef, bamboo shoots, peanuts, scallions, broccoli and red hot peppers.

23.  Beef with Pea Pods 
 Beef, peapods, water chestnuts, bamboo shots and carrots

24.  Mongolian Beef
 Beef, scallions, bamboo shoots, water chestnuts, carrots and wood mushrooms.

25.  Pepper Steak 
 Beef, green peppers, onion and tomato

26.  Princess Beef 
 Beef sautéed in a delicate brown sauce with bean noodle.

27.  Beef with Broccoli
 Beef, broccoli, water chestnuts, bamboo shoots and carrots

28.  Epicurean’s Delight
 Beef, pea pods, black mushrooms, with shrimp, scallops or both

  *29.  Imperial Beef 
 Sliced beef and onions with chief‘s spicy brown sauce.

Pork

30.  Sweet and Sour Pork
Breaded pork, green peppers, pineapple, sesame seeds, onions and cherries

  *31.  Fragrant Pork
Pork, water chestnuts, green peppers, onion, wood mushrooms and carrots

  *32.  Hunan Pork
Pork, broccoli, mushroom and baby corn in red pepper sauce.

  *33.  Ma-Po Tofu with Pork
Tofu, ground pork and scallions in a hot and spicy sauce

  *34.  Eggplant with Pork
Eggplant sautéed with pork in spicy Szechuan sauce

35.  Pork with Broccoli
Pork, broccoli, water chestnuts, bamboo shoots and carrots

36.  Barbecue Pork with Pea Pods
Barbecue pork, pea pods, bamboo shoots, water chestnuts and carrots

  *37.  Governor’s Pork 
Pork, bamboo shoots, peanuts, scallions, pea pods, broccoli and hot red peppers

Chicken

38.  Mushroom Chicken
Chicken, mushrooms, bamboo shoots, pea pods and carrots

39.  Sweet and Sour Chicken
Breaded chicken, green peppers, onions, pineapple, cherries and sesame seeds in
sweet and sour sauce.        

  *40.  Governor’s Chicken
Chicken, water chestnuts, peanuts, scallions, hot red peppers and broccoli

41.  Chicken with Pea Pods
Chicken, pea pods, bamboo shoots, water chestnuts and carrots

41a Chicken with Broccoli
Chicken, broccoli, bamboo shoots, water chestnuts and carrots

42.  Almond Chicken
Chicken, almonds, pea pods, mushrooms, water chestnuts, peas and carrots

43.  Cashew Chicken
Chicken, cashews, water chestnuts, pea pods, mushrooms, and carrots

  *44.  Imperial Chicken
Breaded chicken sautéed with broccoli in a mildly special sauce

45.  Chicken with Sizzling Rice
Chicken, pea pods, bamboo shoots, water chestnuts, carrots and mushrooms
 in a clear sauce over sizzling rice

 *46a. General Tsao Chicken
Breaded chicken marinated in brown sauce and pea pods

  *46b. Fragrant Chicken
Chicken, green peppers, water chestnuts, wood mushrooms, carrots and onions

  *46c. Sesame Chicken
Breaded chicken with chef’s special sauce

Duck
 
47a. Crispy Duck
Half bone-in Long Island duck seasoned, roasted and fried

47b. Empress Duck 
Half boneless Long Island duck breaded and deep fried

48.  Double Winter Duck
Half boneless Long Island with assorted vegetables and seasoned sautéed sauce

48a. Peking Duck
Whole Long Island duck specially prepared and served in three courses: Crispy Duck skin
with Mandarin crepes, Duck Soup with assorted vegetables. Seasoned sautéed duck with rice.
(Served 2 – please order one day in advance)

Lamb

49a. Mongolian Lamb
Lamb with scallions, bamboo shoots, water chestnuts, mushrooms and carrots

  *49b. Singapore Lamb
Lamb, pea pods, Napa, bamboo shoots and mushrooms in a spicy barbeque sauce

  *50a. Governor’s Lamb
Lamb, bamboo shoots, scallions, broccoli and hot red peppers

  *50b. Hunan Lamb 
Lamb, broccoli, mushrooms and baby corns in a red pepper sauce

  *Indicates Hot & Spicy Dish